Show simple item record

Elaboración de jamón curado marinado con café Chiapaneco

dc.contributorESPONDA PÉREZ, JORGE ALBERTO
dc.contributor.authorRAMUCO VELASCO, ELIMANDO ISAÍ
dc.date.accessioned2021-05-05T17:51:39Z
dc.date.available2021-05-05T17:51:39Z
dc.date.issued2020
dc.identifier.urihttps://hdl.handle.net/20.500.12753/1940
dc.formatpdfes_MX
dc.language.isospaes_MX
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0es_MX
dc.subjectJamón curadoes_MX
dc.subject.classificationINGENIERÍA Y TECNOLOGÍAes_MX
dc.subject.otherAlimentoses_MX
dc.titleElaboración de jamón curado marinado con café Chiapanecoes_MX
dc.typeTesis de licenciaturaes_MX
dc.identificator7es_MX
dc.audiencegeneralPublices_MX
dc.rights.accessopenAccesses_MX


Files in this item

Thumbnail
Name:
Tesis Elimando Isai Ramuco Velasco ...
Size:
1.182Mb
Format:
PDF
View/Open

This item appears in the following Collection(s)

Show simple item record

http://creativecommons.org/licenses/by-nc-nd/4.0
Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by-nc-nd/4.0