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Facultad de Ciencias de la Nutrición y Alimentos
Tesis
Licenciatura en Gastronomía
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Facultad de Ciencias de la Nutrición y Alimentos
Tesis
Licenciatura en Gastronomía
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Ejecución de un recetario gastronómico de la flor de guiechachi mediante un blog
Date
2024-10-11
Author
López López, Sharen Isidra
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Abstract
Recetario enfocado en la gastronomía oaxaqueña
URI
https://hdl.handle.net/20.500.12753/5566
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Licenciatura en Gastronomía
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Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by-nc-nd/4.0
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