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Facultad de Ciencias de la Nutrición y Alimentos
Tesis
Licenciatura en Nutriología
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RI-UNICACH Home
Facultad de Ciencias de la Nutrición y Alimentos
Tesis
Licenciatura en Nutriología
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Guía de alimentos de temporada en tuxtla gutiérrez para la creación de platillos
Date
2019-10
Author
Méndez Lázaro, Ana Isabel
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URI
https://hdl.handle.net/20.500.12753/2290
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Licenciatura en Nutriología
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Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by-nc-nd/4.0
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